Site Redesign
A long overdue site makeover has been implemented. There are still some features to be added (like external links and a new photography gallery) but the outline is now in place. Some old posts may look...
View Article10×20 Tasting Notes: Miscellaneous Post Tasting Wines
This ends the series of notes on the 10×20 tasting. Post Tasting Dinner: White 2010 Domaine Joblot Givry 1er Cru Clos de la Servoisine – France, Burgundy, Côte Chalonnaise, Givry 1er Cru On the nose...
View ArticleAnnual Rare Wine Dinner – Tasting Notes
This dinner is an annual event organised by a member of a tasting group I recently joined. He is starting to host some public dinners and upcoming events can be viewed here. The event was hosted at...
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Domaine de la Romanée-Conti Dinner #1
There had been murmurings for some time that an event not to be missed was on the horizon. The anticipation of the prospect of the possibility of an event simmered for what seemed like an eternity,...
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Domaine de la Romanée-Conti Dinner #2
Following on from the first dinner in my last post - This was another great event and again thanks to all that were involved, especially Phil who did a wonderful job with hosting and cooking on his...
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Le Jules Verne – Eiffel Tower – Paris, France
Dinner at the 1 Michelin star, Alain Ducasse operated, Le Jules Verne. The restaurant is situated on the second level of the Eiffel Tower, 150 metres above ground. From my pre-trip research it receives...
View ArticleCru Beaujolais tasting plus random wines and a flight of Auslese
Another month and another great tasting with a regular tasting group. Beaujolais is something I was unsure about before the tasting – I’ve had ones bordering on great but never one that has blown me...
View ArticleCanberra District Cellar Doors
A recent visit to 5 cellar doors in the Canberra District wine region. Clonakilla Clonakilla is one of my favourite wineries in Australia and I will often try to time a trip down to Canberra to...
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Charity Dinner at Otto Restaurant, Sydney
A few brief notes and photos on a recent dinner at Otto Ristorante in Sydney. The event was a charity dinner for Walk, Talk, Fly with 6 well known local chefs each providing a pasta dish and BYO...
View ArticleRiesling & Rioja Dinner – 1964 JJ Prum Auslese, 1959 Spatlese and more!
This dinner was organised by Shannon from Rare Wine Dinners, with the focus this time on German Riesling plus White and Red Rioja. The event was held at Rise in Sydney, a small Japanese Restaurant that...
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William Downie Pinot Noir and Thousand Candles Dinner
I recently attended a dinner with winemaker William Downie at The Oak Barrel in Sydney. He has built a solid reputation for his Pinot Noir, first at De Bortoli and then starting in 2003 with his small...
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Lunch with Maurice O’Shea – 1952 McWilliam’s Stephen Hunter Valley Hermitage...
I was fortunate a few weekends ago to finally try a wine from the revered Australian winemaker, Maurice O’Shea. O’Shea is regarded as a master and pioneer of the winemaking craft in Australia and his...
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Dinner at Black by Ezard with some amazing wines
Some photos and notes from recent dinner to celebrate a friend’s birthday. Black by Ezard did a great job of hosting us with impressive food and excellent service from the sommelier and team. SASHIMI...
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Restaurant Andre – Singapore
Some photos from a lunch towards the middle of last year at Restaurant Andre in Singapore. The food and service were both excellent and the value for money at lunch was fairly good at 130 SGD / 100 AUD...
View Article1944 Seppelt Sparkling Burgundy made by Colin Preece
Another month and another wine tasting that escalated quickly in planning. The original proposal for a modest BYO event ended in an “Australian Icon” tasting including 1888 and 1908 Seppelt Para Port...
View ArticleAustralian Icon Wine Dinner Tasting Notes
Alongside the 1944 Seppelt Sparkling Burgundy that I spoke about in the previous post, we had a number of other icon wines, including 2 bottles of the incredible Seppeltsfield 100yo Para. 2000 Bay of...
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German Riesling Dinner : 1959-1988
I was fortunate to attend this small dinner a couple of weekends ago organised by a friend in Sydney, Australia. The theme was based around one of his great passions, German Riesling and as usual he...
View ArticleDinner with Californian Cult and Highly Regarded Wines
US wine is not something that we get a huge amount of exposure to in Australia, probably at least partially due to the prices for the wines ending up sky high by the time shipping and taxes (in the...
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Joh. Jos. Prüm – Tasting the 2011 range
Last Thursday I headed into the recently opened QT Sydney Hotel and its Gowings Bar & Grill in order to attend the annual Joh. Jos. Prüm frühstück, a breakfast tasting hosted by the Australian wine...
View ArticleWhite Burgundy Event Tasting Notes
Not much preamble to this one, this was a great tasting hosted by a friend recently. All the white burgundy were served blind and provided by our host and one guest. After that it was on to the various...
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